Positive Cold Room
Tailor-made installation in Morocco
Advanced cold rooms for HACCP-compliant, secure preservation of your fresh, pharmaceutical and agri-food products. Expert in Positive Industrial Refrigeration, FCE guarantees full support: design, installation, maintenance and repair anywhere in Morocco.
Perfect maintenance of your positive temperatures
Our cold rooms guarantee a strictly controlled environment (0°C to +8°C). As the national leader in industrial refrigeration , we secure the shelf life of your goods (fruits, vegetables, dairy, medicines).
Free on-site diagnosis
Our engineers assess your spatial and thermal constraints to offer you custom sizing at the best cost.
Application Sectors
Controlled humidity and temperature meeting the highest demands of the food industry, manufacturing, and health sectors.
Butchers & Delicatessens
Maintaining the cold chain for fresh meats
Fishmongers
Optimal freshness of seafood guaranteed
Bakeries & Pastries
Perfect environment for doughs and dairy products
Catering & Hospitality
Mass storage of fresh daily products
Medical & Pharma Sector
Ultra-secure preservation of medicines and vaccines
Retail
Large capacity refrigerated logistics warehouses
Expertise in Positive Cold Room everywhere in Morocco
Wherever you are in Morocco, our certified positive cold room and industrial refrigeration technicians travel for the installation, maintenance and repair of your positive cold room.
What is a positive cold room?
A positive cold room holds a temperature between 0 °C and +8 °C. It stores fresh produce without freezing it: fruit and vegetables, dairy, fresh meat and fish, charcuterie, cut flowers and pharmaceuticals.
Its design prioritises thermal stability and humidity control. Air that is too dry dries out produce and causes weight loss; air that is too humid encourages condensation and mould. The balance between the two is set at the sizing stage, not afterwards.
For the same volume, a positive room consumes considerably less than a negative one and needs thinner insulation. It remains subject to the same temperature traceability requirements in food use.
Which temperature for your products
These are standard storage references. They are adjusted to your activity during the study.
| Products | Recommended temperature |
|---|---|
| Fruit and vegetables | +4 °C to +8 °C |
| Dairy | 0 °C to +4 °C |
| Fresh meat | 0 °C to +2 °C |
| Fresh fish | 0 °C to +2 °C, on ice |
| Charcuterie | 0 °C to +4 °C |
| Cut flowers | +2 °C to +5 °C |
| Pharmaceuticals | +2 °C to +8 °C |
What makes a positive cold room work
Three faults recur systematically on poorly designed installations.
- Poor humidity control: produce dries out, or condensation forms
- Defrost method unsuited to the enclosure's humidity level
- Condensation at door openings, causing slip hazards and mould
- Badly positioned probes measuring supply air rather than room conditions
- Door openings too frequent, with no strip curtain
- Undersized evaporator drying the air by running continuously
A well-designed positive room holds its setpoint without drying out the produce. That comes from the balance between capacity, heat exchange surface and defrost management.
Frequently asked questions
Which temperature for my products?
It depends on the goods: +4 °C to +8 °C for fruit and vegetables, 0 °C to +2 °C for fresh meat and fish, +2 °C to +8 °C for pharmaceuticals. The table above gives the standard references, adjusted to your activity during the study.
Positive or negative for my business?
Positive if your products are sold fresh and turn over quickly. Negative if you store frozen goods or freeze them yourself. Our cold rooms page sets out the full comparison.
How long does installation take?
From a few days for a modular room to several weeks depending on volume and site constraints. The timeline is confirmed after the site visit.
Do you handle maintenance?
Yes, with preventive service contracts and 24/7 on-call repair, including on installations we did not fit.
Related solutions
Entrust us with your positive cold room project
Free thermal study. Detailed quote within 24h. HACCP-compliant positive cold room. Manufacturer warranty.